På fredag var det taco i salatblader, søndag ble det pølser i salatblader.
Noe raskt til middag, ikke akkurat en søndagsmiddag, men det for gå for denne gang.. Opp i all jobbingen med bacheloroppgaven blir det litt sånn innimellom. Må understreke at jeg spiste en god salat til frokost og smoothie med masse bær til lunsj – så grønnsaksinntaket gjennom dagen er dekket, selv om denne middagen inneholdt litt lite grønt.
Pølsene er fra Ringdal og inneholder mye kjøtt. Disse ble stekt med bacon og servert i salatblader med rå løk, paprika og persille. Også en stripe med ketchup!
Mmm, det så jo kjempegodt ut! Kreativt 🙂
Hvor mange gram karbo er det i disse pølsene? Leter etter en bra lavkarbopølse til grillsesongen 🙂
Den inneholder 3,3 g. karbohydrater pr. 100 g. (en pølse er 100 g i dette tilfelle.)
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